We're Jelly for Coffee

Enjoy coffee jelly with these 5 unique Starbucks drink recipes.

Posted by Starbucks Singapore on 16/09/2015 at 10:20 AM

With International Coffee Day just round the corner, it’s the perfect time to show your love for all things coffee. This season, find your perfect iced coffee companion in coffee jelly. Whether you’re in the mood for a dash of chocolate, a fuss-free latte, or the blended goodness of a Frappuccino, we’ve got you covered. Here are five favorites made new with a spoonful of coffee jelly.

Your coffee canvas


We start with a blank canvas. Paint a splash of raspberry pink and a glaze of coffee jelly for texture. Pour a tiny galaxy in your cup with a swirl of espresso and milk, and varnish your masterpiece with our signature caramel cross-hatch.

Order it by its name: Iced Caramel Macchiato with no vanilla syrup, 3 pumps of raspberry syrup and coffee jelly

Recipe:
- Venti Iced Caramel Macchiato
- Remove vanilla syrup
- Add 3 pumps raspberry syrup
- Coffee jelly

The daily grind


For when all you need is your daily dose of coffee. No fuss, no frills, just the taste of dark and roasty espresso and smooth coffee jelly. Have it with low-fat milk for a lighter step to your day.

Order it by its name: Iced Low Fat Latte with three shots of espresso and coffee jelly

Recipe: 
- Venti Iced Latte
- 3 shots of espresso
- Replace full cream milk with low-fat milk
- Coffee jelly

For lazy Sundays


Stay in this weekend and take a breather from the rush of life. A latte, soft tunes, and a book in hand – all you need for a perfect day. We’ve added a dash of irish cream for hints of vanilla and caramel with every sip.

Order it by its name: Iced Irish Cream Latte with coffee jelly

Recipe:
- Venti Iced Irish Cream Latte
- Coffee jelly

Chocoholics anonymous


This one’s for the chocoholics. You know that everything’s always better with chocolate, and there’s nothing you'd love more than a reason to indulge in your favorite guilty pleasure. Chocolate and coffee are the best of friends, and we’ve cut down on some of the guilt by switching full cream milk for a low-fat alternative.

Order it by its name: Iced Low Fat White Chocolate Mocha with coffee jelly and whipped cream

Recipe:
- Venti Iced White Chocolate Mocha
- Replace full cream milk with low-fat milk
- Coffee jelly
- Whipped cream

Cake in a cup


Sip on a red velvet dessert with this irresistible fusion of decadent mocha and raspberry, sure to add a sweet thrill to your day. Satisfy your craving for cake with this confectionery-inspired treat, perfected with a generous helping of smooth coffee jelly.

Order it by its name: Half white chocolate mocha, half mocha Frappuccino with 3 pumps raspberry syrup, coffee jelly and whipped cream

Recipe:
- 2 pumps white mocha, 2 pumps mocha Venti Frappuccino
- 3 pumps raspberry syrup
- Coffee jelly
- Whipped cream

A Jelly Treat for You

Posted by Starbucks Singapore on 16/09/2015 at 10:20 AM

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