Starbucks Coffee Singapore - Ethiopia Sidamo

Ethiopia Sidamo

Ethiopia's Sidamo province is the birthplace of coffee - this is where it was first discovered. As befits its ancient origins, the coffee from these lands is steeped in history and mysteries.

Its flavour is as alluring and complex as the mythology itself. Fleeting and gentle floral scents waft from it, imparting a lemon-like tartness and a complex fruitiness. The crisp acidity gives it a lively finish and leaves you wanting more.

Brewing Ethiopia Sidamo

The best brewing method for Ethiopia Sidamo is the vacuum brewer.

Try Ethiopia Sidamo with ...

Lemon flavours to set off the coffee's citrusy charms. A lemon poppyseed muffin, a lemon blueberry biscotti, a lemon bar - any of these will delight your taste buds.

Did you know?

Sidamo is Ethiopia's southernmost province, bordering on Kenya. Coffee is treated with the reverence you'd expect from its historic homeland; serving ceremonies are a daily ritual.

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