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And it takes an adventurous palate to appreciate French Roast's blunt, smoky flavours that result from the intensity of the roasting process. Although French Roast is a bold, powerful blend, it has only a slight residual acidity and light body.
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The best brewing method for French Roast is the coffee press.
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Toasted nuts, roasted vegetables or desserts with caramelised sugar. All of these harmonise well with the smokiness of French Roast. |
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French Roast is the darkest coffee roast we offer. Those looking for something less extreme in roasted coffees should explore our Italian Roast or Espresso Roast beans. |
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