Succulent tender butter chicken encased in our signature pie and topped with everyone’s favorite crispy prata crust.

Aromatic laksa over classic mac & cheese, fish cake, and tofu puffs contained in a savory pie crust baked with a cheddar mozzarella cheese top.

The Ugly Curry Chicken Puff is intentionally imperfect, filled with tender chicken, spiced potatoes, and a bold, mildly spicy curry blend. Wrapped in golden, flaky pastry, this beloved snack delivers comforting flavors that take you back.

Our modern twist on nasi lemak: coconut cauliflower rice, grilled chicken, crispy anchovies, egg strips, and sambal, all wrapped in a delicate egg crepe. Low-carb deliciousness!

Indulge in this cake layered with a milo-flavored Basque burnt cheesecake, topped with some mousse and crumbles of milo powder! A favorite national beverage but upleveled in cake.

A modern take on a local favourite. This cheesecake blends rich, velvety cheesecake with the fragrant notes of coconut and pandan. Familiar yet refreshingly new—every bite is a taste of tradition reimagined.

A nostalgic nod to your favourite chocolate chip ice-cream sandwich—this dessert features a creamy cheesecake filling studded with chocolate chips, layered between crisp, sable-style wafers. It’s a playful, decadent treat that brings back sweet memories.

Inspired by Singapore’s nostalgia snack - Iced Gem Biscuit, our playful twist presents a fun and adorable cookie topped with three sweet, icing hues - Green, Pink & Yellow.